Lavoro Head Chef Egna

Hosco HEAD CHEF Rocco Forte Hotels is looking for talented individuals for the upcoming opening in Liscia di Vacca, Porto Cervo, Sardinia. Located in one of the most stunning coastal areas of Sardinia, the new resort, opening in ****, will offer an exceptional hospitality experience. The property will feature a state-of-the-art spa, dedicated meeting and events spaces, three restaurants...

A luxury hospitality company is seeking a Head Chef for its upcoming resort opening in Sardinia in ****. The role involves overseeing kitchen operations, maintaining high food standards, and managing kitchen staff. Applicants should have extensive knowledge of regional cuisine, previous experience in high-end settings, and be fluent in both Italian and English. This position offers competitive...

Mangia's Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia's offers guests immersive and memorable stays that celebrate Italian heritage, nature, and lifestyle. Reflecting...

Effettua il login per ricevere email con offerte simili Preferenze aggiornate Bluserena , la nostra storia è iniziata con un hotel sul mare. Da allora il nostro gruppo è cresciuto fino a una dimensione internazionale. Posizioni aperte per le strutture in : Sardegna, Calabria, Puglia, Sicilia e Abruzzo. Per tutte le posizioni si richiede : passione per il mondo dell’hospitality, empatia,...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent high quality product is produced. Responsible...

Una rinomata e storica attività alberghiera, impegnata nella gestione di resort in Tropea, Briatico e Diamante, è alla ricerca di professionisti per inserimento nel proprio organico per la stagione estiva ****. Requisiti Esperienza professionale certificata. Flessibilità e capacità organizzative. Problem solving e orientamento al cliente. Per ruoli direzionali e di ricevimento, è richiesta una...

Descrizione completa della posizione Miramis fa parte della holding svedese Qarlbo AB. Il portfolio di lancio di Miramis include proprietà iconiche situate nel sud della Toscana, a poco più di unora da Roma: lHotel La Roqqa e lIsolotto Beach Club a Porto Ercole, lHotel Torre di Cala Piccola a Porto Santo Stefano e la Fattoria La Capitana a Magliano in Toscana. Inoltre, nellambito di progetti di...

Employerland, on behalf of a luxury 5-star hotel in Cortina d'Ampezzo, is looking for a Chef De Partie . Key Responsibilities Section Management: Oversee and manage a specific section of the kitchen (e.g., fish, meat, pastry, sauces) and ensure the preparation, cooking, and presentation of dishes to the highest quality in a unique and dynamic train environment. Food Preparation: Execute precise...

Belmond fa parte del gruppo di lusso leader a livello mondiale, LVMH Moët Hennessy Louis Vuitton. L'essenza del marchio Belmond si fonda sulla sua tradizione, sulla maestria artigianale e sul servizio genuino e autentico. Opportunità come Executive Pastry Chef al Romazzino a Belmond Hotel per la stagione **** Il candidato ideale ha esperienza pregressa in strutture di pari livello e/o in...

ROCCO FORTE HOTELS SARIDNIA - NEW OPENING **** IN ROOM DINING MANAGER Rocco Forte Hotels is looking for talented individuals for the upcoming opening in Liscia di Vacca, Porto Cervo, Sardinia. Located in one of the most stunning coastal areas of Sardinia, the new resort, opening in ****, will offer an exceptional hospitality experience. The property will feature a state-of-the-art spa, dedicated...

IN ROOM DINING MANAGER Overview Rocco Forte Hotels is looking for talented individuals for the upcoming opening in Liscia di Vacca, Porto Cervo, Sardinia. Located in one of the most stunning coastal areas of Sardinia, the new, opening in ****, will offer an exceptional hospitality experience. The property will feature a state-of-the-art spa, dedicated meeting and events spaces, three restaurants...

We are seeking a dynamic Maitre to join our team on a full-time basis for the next season, from the end of April **** until the end of October ****,on-site basis in Arbus, southwestern Sardinia. The Maitre will be the key figure in ensuring the highest level of dining experience and service excellence across the resort's three restaurants and bar. This role involves overseeing daily restaurant...

Why this role matters The Dishwashing Assistant is essential to maintaining the smooth operation and high standards of the kitchen. By ensuring cleanliness and order, you enable the culinary team to focus on delivering exceptional dishes and guest experiences. Key ResponsibilitiesWash dishes, kitchen utensils, and cookware efficientlyMaintain cleanliness and order in the kitchen and dishwashing...

ROCCO FORTE HOTELS NEW OPENING - SARDINIA **** HEAD CHEF Rocco Forte Hotels is looking for talented individuals for the upcoming opening in Liscia di Vacca, Porto Cervo, Sardinia. Located in one of the most stunning coastal areas of Sardinia, the new resort, opening in ****, will offer an exceptional hospitality experience. The property will feature a state-of-the-art spa, dedicated meeting and...

Mangia's Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia's offers guests immersive and memorable stays that celebrate Italian heritage, nature, and lifestyle. Reflecting...

Hosco IN ROOM DINING MANAGER Rocco Forte Hotels is looking for talented individuals for the upcoming opening in Liscia di Vacca, Porto Cervo, Sardinia. Located in one of the most stunning coastal areas of Sardinia, the new resort, opening in ****, will offer an exceptional hospitality experience. The property will feature a state-of-the-art spa, dedicated meeting and events spaces, three...

Mangia's Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia's offers guests immersive and memorable stays that celebrate Italian heritage, nature, and lifestyle. Reflecting...

Mangia's Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia's offers guests immersive and memorable stays that celebrate Italian heritage, nature, and lifestyle. Reflecting...

Mangia's Resorts, a distinguished hospitality brand of Aeroviaggi S.p.A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four-and five-star resorts, and 5 clubs—Mangia's offers guests immersive and memorable stays that celebrate Italian heritage, nature, and lifestyle. Reflecting...

Mangia's Resorts, a distinguished hospitality brand of Aeroviaggi S.p. A., embodies the essence of Authentic Italian Vacanza within the upper-upscale segment. With 17 owned properties across Sicily and Sardinia—including 2 city hotels, 10 four- and five-star resorts, and 5 clubs—Mangia's offers guests immersive and memorable stays that celebrate Italian heritage, nature, and lifestyle. Reflecting...